$2.25 pp. Irresist-A-Bowls (National Menu) Sandwiches & More Burgers Desserts Extras 2 for $20 Kid's Menu LOCATIONS Table Presentation. Braised Short Rib on a Focaccia Crouton with Fine Herbs Mascarpone Spread. Your guests can mingle, eat and drink all night long. Green Mill Catering has large selection of delicious items off of our appetizers catering menu. 100 servings @ … Chef Paul Catering provides full service, off-premise catering menu choices for weddings, party catering, Christmas & New Years Eve menus. Appetizers A La Carte. Contact us today to see how we can cater your special event. Marinated fresh mozzarella, grape tomatoes and basil. Whatever the occasion, we’ve got your catering covered. Traditional bruschetta, served with garlic toasted baguettes. Each featured Chili’s platter can feed up to eight of your party guests. Asian Chicken Dumplings - with a teriyaki dipping sauce - $30.00 /dozen. Quiche Bites $3.00. Keep in mind, these prices are for the food portion of your event only, ... Look for our new Gourmet Appetizer division of Cloud Nine Catering to get started soon. Maggiano’s Catering Prices – Full Menu. Fax: (773) 275-7729, Mini Deli Sandwiches with Lettuce, Tomato & Mayo, Fresh Vegetable Display with Cucumber Dip, Fresh Vegetable Display with Spinach or Cucumber Dill Dip, Grilled Chicken Breast on Mini Croissants, Potato Pancakes with Apple Sauce or Sour Cream, Mushroom Caps stuffed with Blue Cheese or Crab & Parmesan, Mini Pizza Puffs: Meat, Mushroom or Vegetable, Mini Quiche: Vegetable, Spinach or Seafood, Spinach or Wild Mushroom Phyllo Triangles, Meatballs: Swedish, Sweet & Sour, Sherried or BBQ, Mini Egg Rolls: Vegetable, Chicken or Beef, Mini Croissants with Deli Meats & Cheeses, Tomato, Mango or Pineapple Salsa & Guacamole with Chips, Mini Mid-Eastern Pies: Beef or Spinach & Feta, Chicken Drummettes: Teriyaki, Cajun, Garlic-Lime or BBQ. Appetizers & Entrees; Salads & Sides; Barbecue Menu; Platters; Pricing; EVENT SERVICES; ABOUT. Designed to be added to your appetizer, lunch or dinner buffet Grand Spinach Boat- $75 serves 40-50 guests Seated in decorative designer pumpernickel boat complimented by a variety of breads, tortilla chips & pita for dipping. The staff at Graystone Catering has over 19 years of experience and recently celebrated our 1,400th wedding. But catering prices are more than the cost to cook the food that will be at your party; they also include the cost for the company to do business. Wegmans Catering Prices Wegmans, the supermarket chain in the Mid-Atlantic area of the United States, has quickly grown to one of the most popular grocery stores in the area! Handheld Catering can help you out. Crab Cakes $6.00. Prices are per person, per item. Buffalo Chix Dip $4.00. All appetizers are priced per dozen – minimum order is 3 dozen for each type of appetizer. Price includes tax and delivery to a City of Chicago location. Call today to speak with one of our team members. Our Appetizers and Hors d'oeuvres menus can be used for cocktail parties, the start of a meal, or extended into a tasting menu that can become the meal itself! “Wisconsin Appetizer Package” $19.95 per person (10-12 bites per person) Wisconsin cheese & sausage board(can be VEG)(C) Cheese curds with ranch aioli (VEG)(C)(attended parties only) Beer brat bites(GF)(C) Warmed pretzel bites with mustard for dipping(VEG)(C) Cod fry bites with homemade tartar sauce (C)(Can be GF) BBQ/Bourbon meatballs(C) Minimum of $5.00 per person of items below in addition to a full menu for 100 guests or more, to add an appetizer hour. MARKET MENU; WEEKLY MEALS; CATERING. BBQ Riblets $5.00. Events a la Carte Lee n’ Eddies is known for their extensive menu offerings and very affordable menu pricing. Dinner Menu. Canceling a catering order will incur a fee. Filet of Beef with a Salsa Verde on a Russet Potato Pancake, NY Streak Crostini with Caramelized Onions, Sautéed Mushrooms, and Gorgonzola Dulce Cheese, Braised Short Rib on a Focaccia Crouton with Fine Herbs Mascarpone Spread, Grilled Kalbi Beef on a Sushi Rice Round with a Green Onion and Ginger Pesto, Miniature Carne Asada Sopes, with Refried Beans, Shredded Lettuce, Pico de Gallo, Crema, and Queso Fresco, Siracha and Apricot Glazed Chicken Skewers (Panko Breaded or Grilled), Ginger and Hoisin Glazed Chicken Drumettes, Scallion and Lemongrass Chicken Cakes with a Lime and Sweet Chili Aioli, Lime and Jalapeno Marinated Chicken Skewers with an Anchiote Aioli and Avocado Crema, Traditional Deviled Eggs or Let us Customize your flavors, Mini Chicken and Lemongrass Dumplings with a Sweet Chili Dipping Sauce, Roasted Turkey and Avocado Finger Sandwiches with Alfalfa Sprouts, Dried Apricot, Tarragon, and Chicken Salad on a Belgium Endive, Crostini with Duck Confit, Grape Gastrique, and Frisee Lettuce, Chicken Tonkatsu with a Spiced Dipping Sauce, Cochinita Pybil (Pork Shoulder marinated in Anchiote and Sour Oranges), served on Corn Tortilla with Pickled Red Onions, Queso Fresco, Mini Pork Tostaditas with Salsa and Avocado Crema, Pork Tonkatsu Skewers with a Spiced Dipping Sauce, Figs or Dates stuffed with Goat Cheese and Wrapped with Applewood Smoked Bacon, Ground Pork and Shrimp Golden Pouch with a Sweet Chili Dipping Sauce, Pan Seared Pork Tenderloin with Havarti Cheese, Poached Pear Chutney on a Sourdough Crostini, Pancetta Wrapped Prawns with a Fire Roasted Red Pepper Coulis, Prosciutto Wrapped Scallop with Sauce Bernaise, Ahi Tuna Tartar Crispy Tacos with a Wasabi Salsa Verde, Ceviche in a Cup with Crispy Tortilla Fingers, Chipotle Glazed Grilled Prawns with a Mango Coulis and Cilantro Pesto, Smoked Salmon on New Potato Blini with Crème Fraiche and Beluga Caviar, Vietnamese Spring Roll with Poached Prawns, Green Apple and Gourmet Grilled Cheese Finger Sandwiches, Seasonal Vegetarian Tostada (ask Chef for description), Grilled Tofu Vietnamese Spring Rolls with a Sweet Chili Dipping Sauce, Sliced Wheel of Fontina Cheese, Roasted red Pepper, Fresh Basil, Roasted Garlic, all melted on a Crostini, Butternut Squash Risotto Cakes with a Sage Aioli, Honey Glazed Dried Apricots on a Crostini with a Lemon and Lime Goat Cheese Spread, Focaccia Crouton with a Wild Mushroom Ragout and Pecorino Romano Cheese, Crostini of Cambozola with a Balsamic glazed Fig and Fresh Chive, Butternut Squash Empanadas with a Chipotle Aioli, Arancini (Please ask Chef for Seasonal Flavors), Artichoke Beignet with a Lemon Yogurt Sauce, Loaded Tater Tots with Bacon, Chives, Cheddar Cheese Sauce, Sour Cream, Our Signature Slider (ground beef, swiss cheese, caramelized onions, sautéed mushrooms, dijonaise on a toasted bun), Oktoberfest Slider (house made patty, sauerkraut, whole grain mustard on a pretzel bun), Aquatic Slider (house ground salmon with shallots, lemon zest, capers, fresh herbs, shaved fennel and arugula with house made tartar sauce on a toasted brioche bun), Buffalo Chicken Slider (panko breaded and fried chicken with a franks red hot sauce aioli, and carrot and celery slaw), Middle Eastern “Slider” (lamb kofta, with a house made flat bread, with a cilantro pesto and lemon yogurt sauce to finish), Wild Wild Western Slider (wood smoked pork with a jalapeno and mango coleslaw on a soft white bun), Chicken Little (chicken cutlet breaded and deep fried, served with pickle slices and ranch dressing), El Pequinio (carne asada, avocado, tomato, lettuce, salsa, crema, on a sweet soft roll), The Cubanito (braised pork shoulder, sliced ham, swiss cheese, crisp dill pickle, yellow mustard and toasted), The Omnivore’s Tease (house made chickpea, black bean and chipotle patty with an avocado crema, and arugula), Wild Mushroom and Truffle Bisque with a Fine Herb Wafer, Salsas con Chips (house fried tortilla chips, salsa verde, pico de gallo, guacamole), Crudite Platter (seasonal vegetables prepared accordingly and served with a classic ranch dressing), Charcuterie Platter (assorted cured meats and vegetables), Gourmet Cheese Platter (speak with Chef about assortment, dried fruit, fruit spread, sliced baguettes, crackers, fresh berries), Domestic Cheese Platter (cheddar cheese, pepper jack cheese, brie cheese, crackers, grapes), Grilled Balsamic and Herb Marinated Seasonal Vegetables, Mediterranean Platter (hummus, caper berries, assorted olives, dolmas, pita chips, white bean and roasted pepper bruschetta). You may want to consider one of our signature platters. Prices for catered buffets vary based on the ingredients, menu and number of guests. Appetizers are always great for parties or events of any size. 0. Spin & Artichoke Dip $3.00. Special Times Catering uses only the finest ingredients, from local produce to a small town butcher, our food is served delicious and on time! Servicing the Bay Area; Handheld Catering and Events can cater your next event in style. Menus are customized to our client’s desires and budget needs. Choose from a large selection of freshly made hot and cold appetizers, party-size … View the sample menus below for ideas or create your own menu from our full catering menu. Connect with Handheld catering and stay updated on all upcoming Bay Area events and special promotions. We are also happy to offer recommendations for appetizers for your event, so be sure to ask! Filet of Beef with a Salsa Verde on a Russet Potato Pancake. Catering costs represent the quality of food, presentation, variety, ingredients and service. Featuring a wide selection of choices from a variety of types of international cuisine, Handheld Catering offers the perfect appetizer for every style of gathering. Hot Crab Dip with Baguettes. Its menu includes a wide selection of party platters for your party needs. We are proud to present the following Appetizer choices to accent our award winning dinner menu. We serve the suburbs between Chicago and Milwaukee. Our suggestion is to print out the appetizer menus and highlight the items that interest you. Stop & Shop’s catering menu and prices, pictured below, give you a look into this east coast … Vegetable Crudités -$95 serves 40-50 guests CONTACT US: 303-345-4868 Chicago Appetizer Catering Fine Print: Appetizer menu prices are based on 30 guests. As previously indicated, several factors will determine your menu price. Caprese skewers. Price includes tax and delivery to a City of Chicago location. Chicken Skewers (GF) - Chef's choice of flavourings - $30.00 /dozen Price does not include use of equipment.Food can be served on disposable black trays, in baskets and/or chafing dishes. Pricing is based on 100 bites- recommendation is to order 1.5 bites per person- please contact us for smaller groups as some have minimums required for purchase. Price does not include use of equipment.Food can be served on disposable black trays, in baskets and/or chafing dishes. Appetizer Menu. Having a party, meeting or other special occasion in the Bay Area? We offer a dazzling variety of vegetarian options, and also are equipped to prepare hot appetizers such as truffle fries and our out of this world mac-n-cheese balls on-site, thanks to our mobile kitchen. GF. Bratwurst Bites $4.00. $30.50 doz. It’s a tray of foods that includes smoked turkey, honey ham, roast beef with Swiss, Colby Jack, and Pepper Jack cheeses, served with a center cup of olives and garnished with cherry tomatoes. Please fill out the following form to request information about our services or to provide feedback about our site. As your local caterer, you get premium food and service for as much as 25% off the cost of most other caterer prices. One of those things is developing a pricing system for your catering menu. Bruschetta. Catering prices can range from about $10 per guest on the low end to $150 or more per person on the high end. Items on this page are priced for 50 pieces Minimum order, delivery, and service fee will apply [ Canapés, Crostinis, Crisps, & Disks ] Apple Pecan Canapé (v) with blue cheese, pecan, & sliced apple $95- new Equipment rentals will apply. We will then put a custom menu together based on your choices. Chef Paul uses only the highest quality local ingredients and new restaurant trends to … Cold. Served on mini-skewers. Get your event off to a great start with our innovative and delightful appetizer options. The sample menus are just to help you see what the price point for your event might be. Whether you’re pulling together a last-minute gathering or want to supplement a menu you’re preparing at home, Walmart’s party trays can help you solve your planning predicament. Not all locations offer catering, and prices and item availability may vary from location to location. Grilled Kalbi Beef on a Sushi Rice Round with a … Canceling a catering order will incur a fee. Call (773) 275-4018 or email us for more information and pricing details on catering your next Chicago event. Caprese Bites. Our Catering Menu. Handheld Catering and Events is a local Bay Area Catering company that uses fresh locally grown produce and meat whenever possible for all their events. Events a la Carte will supply the appetizers for your Chicago event and create a menu just for you. Heavy appetizers are an easy way to have a party where all the food is displayed on a buffet. Stuffed Mush Caps $4.00. 5716 N. Hermitage Prices may range from $19.99 to $59.99 per platter, which can serve up to 8 guests. Bite Catering Couture was founded on our signature bites menus. Corporate catering companies can help you plan a meal for a company event, arrange for rentals and deliver great food (or serve it on-site as needed). In most of the 83 stores Wegmans offers catering for tailgate parties, birthdays, business meetings, and virtually any other event. Jan 30, 2016 - If you have a passion for food and want to start a catering business, there are many practical things you need to do. ($300.00 min for 40 Guests + $5.00 per person over 40) Chilis Catering Prices Chilis catering offers a full and tasty catering menu that is full of appetizing platters that will be the highlight of your party or gathering! The catering menu prices are updated for 2021. Menu items include favorites such as avocado eggrolls, chicken Madeira, barbecue ranch chicken salad, miso salmon, and plus their 30 pleasant cheesecakes. Before Dinner: 3-5 pieces per guest. Sausage Bites $4.00. APPETIZERS AND HORS D’OEUVRE. $2.75 pp. Heavy Hors d’ Oeuvres: 12-16 pieces per guest. The food is great, the price is great, what more can you ask for? For just $15-$18 per person, Cheesecake Factory catering menu makes it easy and affordable to transform any large party or event into a magnificent celebration. For current price and menu information, please contact the restaurant directly. Chicago, Illinois 60660, Office Phone: (773) 275-4018 (Please see minimums for each section.) … Mushroom Strudel $3.00. Handheld Catering and Events 1725 De La Cruz Blvd #1 Santa Clara, CA 95050, Handheld Catering and Events 586 N 1st St #113 San Jose, CA 95112 (408) 465-0466. With our catering on wheels we can bring the fresh indulgence of handheld catering right to your event. Do not limit yourself to these appetizer menus, as they are only suggestions.
Perricone Md Essential Fx Rejuvenating Moisturizer Reviews, Well Health Vancouver, Star Wars Battlefront 2 Memes 2005, Winged Comfort Pad E Collar, Braeburn Apple Tree Rhs, Koolhydraatarme Ovenschotel Met Kip, Rhq Royal Irish, Die Son Koerant Vandag Port Elizabeth,